This pork sausage reminds us of home. It features succulent pork sausage seasoned with classic Lao herbs, like lemongrass and kaffir lime leaf. The sausage holds its shape with an all-natural pork casing, just like our mae thu (grandma) used to make it.
These pork sausage is bold and aromatic in flavor. We suggest serving it cooked, street food style - grilled on top of sticky rice. It makes for a seriously delicious snack or appetizer.
Pork Sausages are considered a raw product. Please note that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
USDA APPROVED. MADE IN U.S.A.
